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Electric City Butcher - Pork 101 Workshop

  • 4th Street Market 201 East 4th Street Santa Ana, CA, 92701 United States (map)

Electric City Butcher is excited to offer its most requested class, Pork 101. This hands-on overview will teach you how we source our animals, how to identify the different parts of the pig, the basics of breaking it down, and how to prepare your favorite cuts. We’ll review knife skills, seam butchery, and you'll get to cut any meat you take home.

Each student takes home 4 lbs. of pork, gets an Electric City Butcher Tool bag (boning knife, twine, handouts, coupons), and 10% off any purchases in the shop that evening. Light food and refreshments served afterward.

What do I get with the class?
--Hands-on instruction in how to break down a whole Llano Seco pig.
--10% discount on any in-store purchases made that evening.
--ECB Tool Bag: boning knife, butchers' twine, handouts, 10% off coupon for next time.
--Drinks and meat-tastic snacks at the end of the evening.

Earlier Event: April 26
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Later Event: April 26
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