Back to All Events

Electric City Butcher - Duck Charcuterie Workshop

  • 4th Street Market 201 East 4th Street Santa Ana, CA, 92701 United States (map)

Are you ready to learn about all things duck tonight? Join us in this hands-on overview on how to prepare, cook, and carve a duck. We’ll also learn how to make duck prosciutto and duck confit.

What do I get with the class?

  • Butcher your own bird, and bring it home to enjoy.
  • Take home an ECB Butcher Bag, including knife and twine.
  • You receive a 10% discount on any in-store purchases made that evening.
  • A 10%-off coupon for your next visit.
  • Drinks and meat-tastic snacks at the end of the evening.

Tickets: https://www.eventbrite.com/e/electric-city-butcher-duck-charcuterie-workshop-tickets-43337204746